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Cook With Handmade Local Products
26
Mar
Maamoul is a typical Lebanese shortbread, usually stuffed with dates, but which can also be filled with pistachios, almonds or walnuts. This small pastry that melts in your mouth is very popular in Middle...
28
Jan
Mouloukhiye is a very popular jute mallow stew throughout the Middle-east. It is highly nutritious loaded with folic acid, iron, calcium, vitamin C and antioxidants.
Ingredients
4 tps olive oil, divided
1½ lbs beef (or...
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