Tag Archives: Lebanese recipe

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26 Mar

Recipes

Maamoul

26/03/2021
By Joelle Kassouf
date paste, Easter sweets, Lebanese cuisine, Lebanese recipe, Maamoul, Maamoul eid, Maamoul mix, Maamoul with Almonds, Maamoul with pistachios, Maamoul with Walnuts, Orange Blossom Water, rose water
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Maamoul is a typical Lebanese shortbread, usually stuffed with dates, but which can also be filled with pistachios, almonds or walnuts. This small pastry that melts in your mouth is very popular in Middle...

30 Nov

Recipes

Atayef

30/11/2020
By Joelle Kassouf
Ashta, Atayef, Berbara, cooking, Lebanese recipe, Lebanese sweets, recipe, sweet snack, sweets
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Atayef are especially made during Saint Barbra's Day. They are filled with Ashta, sprinkled with crushed pistachios and served with a rose-water simple yrup. Ingredients 1½ cups All-purpose Flour 2 tsp. Baking Powder 2 tb. White Granulated Sugar 1½ cups Water Room Temp. 2 cups...

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