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Recipes

Atayef

Atayef are especially made during Saint Barbra's Day. They are filled with Ashta, sprinkled with crushed pistachios and served with a rose-water simple yrup. Ingredients 1½ cups All-purpose Flour 2 tsp. Baking Powder 2 tb. White Granulated Sugar 1½ cups Water Room Temp. 2 cups...

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Recipes

Maakaroun

Maakaroun is a finger shaped semolina sweets, deep fried then soaked in sugar syrup. Ingredients 1/2 cups flour 1 cup fine semolina, ferkha flour 1/2 cup sugar 1/2 teaspoon baking powder 1 tablespoon anise seed powder 1/4 teaspoon mahlab, 5/16...

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Recipes

Zalabia (Lebanese Sweet Fritters)

Zalabia (Lebanese sweet fritters) are a traditional deep fried treats that are made of fermented dough. Ingredients 21/2 cups all-purpose flour 1/4 cup canola oil 3 tablespoons sugar 2 tablespoons white sesame seeds 2 tablespoons whole anise seeds 1 tablespoon powdered...

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Recipes

Creamy Cashew Butter Chicken

Cashew Butter is the secret ingredients to our delicious dish. Ingredients 1 cup cashews butter 2 tablespoons oil, divided 1 lb. chicken thighs or breasts 1 medium onion, chopped 5 cloves of garlic, chopped 1...

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Recipes

Gluten free Almond Butter Chocolate Chip Cookies

Almond Butter is the secret ingredients to our delicious Chocolate Chip Cookies. Theses cookies are gluten free and it takes  just 10 minutes to make. Ingredients 1 cup creamy almond butter 2/3 cup coconut sugar...

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Recipes

Sweet Potato, Peanut Butter and Chili Quesadillas (vegan)

Chili Sauce is the secret ingredients to our delicious dish. Ingredients 3 medium sweet potatoes peeled and thinly sliced 1 tbsp smoked paprika 3 tbsp olive oil, plus extra for brushing 1 extra large ripe...

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Recipes

Peanut Butter Pancakes

Peanut Butter is the secret ingredients to our delicious pancakes. This meal takes just 20 minutes to make. Ingredients 250g Crunchy Peanut Butter 50g cubed unsalted butter +extra for cooking 6 tbsp. Grape syrup...

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